Ingredients

2 cups granulated sugar

1/2 cup molasses

1 cup canola oil

4 eggs

2 cups canned pumpkin

3 1/2 cups all-purpose flour

1/2 teaspoon salt

1/2 teaspoon baking powder

1 teaspooon cloves

1 teaspoon cinnamon

1 teaspoon nutmeg

1 teaspoon baking soda

1 cup rasins

Preparation

  1. Pre-heat the oven to 350 degrees. Prepare 2 bread loafs or a bundt pan with oil / flour to prevent sticking.
  2. Beat the sugar, oil, eggs together in a mixing bowl until combined.
  3. Mix dry ingredients (flour, spices, baking powder, baking soda) in a separate bowl.
  4. Stir to combine the dry ingredients with the wet.
  5. Mix in rasins and / or nuts.
  6. Pour into pans (fill bread loaf no more than 1/2-3/4 full).
  7. Bake at 350 for 1 hour and 15min or until it starts pulling loose from sides of pan (toothpick inserted in center comes out clean).