Ingredients
3 1/4 cups flour
1 t. cinnamon
1 t. baking powder
1 1/2 cups sugar
1 1/2 t. salt
1 t. nutmeg
2 t. baking soda
4 eggs
1 c. canola oil
1 1/2 c. chopped nuts
1 can pumpkin
1 cup mincemeat
Preparation
Combine dry ingredients. Blend oil, nuts, eggs, pumpkin, nuts and mincemeat. Gently stir wet and dry ingredients to moisten. Pour into prepared loaf pans. Bake at 350 degrees for 50 minutes. 25 minutes if making muffins.
