Ingredients

2 cups flour

1 3/4 cups sugar

1 tsp baking soda

1 tsp. salt

2 tsp. cinnamon

4 eggs

2 cups pumpkin pie filling

1 cup oil

1 1/2 cups chopped nuts (optional). ICING: 8 0z cream cheese

1/2 cup butter (1 stick)

4 cups powdered sugar

1 1/2 tsp vanilla

1 to 2 Tpsp milk (if needed)

Preparation

Mix flour, sugar, baking soda, salt and cinnamon. Add eggs, pumpkin pie filling and oil. Mix well. Add nuts if you want.Bake in 9 x 13 or two 9 inch round pans for 30 minutes at 375 degrees. ICING:Soften cream cheese and butter. Blend together, add vanilla. Slowly add powdered sugar. Add milk to get desired consistency.