Ingredients

3/4 cup chocolate chips

1/2 cup pureed pumpkin

1 egg

2 egg whites

1 tbsp canola oil

1 cup flour

1 tsp baking powder

1/2 tsp ground cinnamon

1/2 tsp allspice

1/4 tsp nutmeg

1/4 tsp salt

2/3 cup brown sugar

Preparation

  1. Preheat the oven to 350. Grease a baking pan (I used a 11 x 9 in pan).

  2. Mix together pumpkin, eggs and oil and set aside. Combine flour, baking powder, spices and brown sugar. Add the dry ingredients to the wet until smooth. Add the chocolate chips.

  3. Cook for 15-20 min (I did 19) and let cool before cutting. Enjoy