Ingredients
1/2 cup canola or grapeseed oil
1/2 cup olive oil
1/3 cup white corn syrup
1/3 cup Prickly Pear cactus syrup
1 teaspoon white Worcestershire sauce
1/2 teaspoon salt
1/4 cup red wine vinegar
fresh garlic in cloves, to taste
fresh onion, diced, to taste
Preparation
Combine all ingredients in a blender or food processor and run the machine until the dressing has homogenized itself. It should be a ruby pink color and the flavor will be unique.
