Ingredients
2-3 large potatoes
2 T flour
2 T grated parmesan
2-3 T butter
1/4 tsp salt
dash pepper
Preparation
Cut potatoes in 1/8ths. Put flour and cheese in bag. Shake potatoe sections to coat. Melt butter on rimmed baking sheet. Put potatoe slices on baking sheet in single layer. Cook at 375 degrees for 45 minutes to an hour, turning after first 30 minutes.
