Ingredients
1 Large onion, finely grated
6 Large potatoes, peeled and finely grated
3 eggs slightly beaten
¼ cup flour
1 tsp baking powder
Melted butter or oil for frying
Preparation
Combine 1st 6 ingredients. Ladle batter (about ¼ cup) onto hot greased fry-pan. Brown pancakes on both sides. Serve hot with sour cream or applesauce.