Ingredients
1 roast (chuck)
2 medium onions
1 can plum tomatoes
1 can chopped green chile
1/4 cup beef broth
1 tablespoon brown sugar
1 tsp dried mint
1/2 tsp fennel seeds
Preparation
Brown roast. preheat oven to 350. Saute onions then add other ingredients. Pour over roast and bake covered for 1 1/2 hours. remove cover and bake 15 min more.
