Pork Tenderloin With Orange And Ginger Sauce Recipe

Ingredients

1 pork tenderloin

2 oranges

fresh ginger

brown sugar

butter

whisky

Preparation

cut pork into half inch slices grate rind of half orange one teaspoon of finely chopped ginger. add ginger,orange rind,juice of 2 oranges,teaspoon of butter,tablespoon brown sugar and splash of whiskey into pan,slowly reduce,when sauce syrupy,in hot frying pan cook pork rapidly. pour sauce over pork on the plate and serve with seasonal veg