Ingredients
2 tablespoons shortening
1 tablespoon sugar
1/2 teaspoon salt
1/2 cup boiling water
1/2 pack yeast
1/4 cup lukewarm water
2 cups flour
Preparation
Add first 4 ingredients together in a large bowl, stir, cool
Sprinkle yeast over water (must be l05-110 degrees) and stir
Stir the yeast into the first mixture
Add one cup flour and beat until smooth
Stir in second cup of flour
Knead 5-8 minutes
Let rise until doubled
Place in 12 inch round pan
Spread with oil, sauce cheese, and spices
Bake 425 degree oven for 20 minutes
