Ingredients
2 Cans drained pineapple chucks
3/4 cup sugar
6 Tbsp flour
1 cup finely shredded sharp Cheddar cheese
1 sleeve crushed ritz crackers
6 Tbsp melted butter
Preparation
Preheat oven to 325°F Place drained pineapple into glass baking dish. Mix sugar and flour. Pour over pineapple. cover with cheese cover with crushed crackers drizzle with melted butter. Bake for 40 minutes
