Ingredients
1 lb. sharp yellow cheddar (8oz. grated fine, 8 oz. grated coarse)
8 oz. diced pimentos, drained
8 oz. cream cheese
3/4 cup Dukes mayo
2 tsp. garlic salt
1/4 tsp. cayenne
~1/2 tsp worchester
1 cup toasted chopped pecans
Preparation
Grate cheese in bowl of standing mixer fitted with a paddle. Add pimentos, cream cheese, and rest of ingredients and beat on medium speed until smooth, about 1 minute
