Pesto Cream Sauce Recipe

Ingredients

3/4 cup heavy whipping cream

1/4 cup water

2 tablespoons butter

1/4 cup prepared pesto sauce

1/8 teaspoon garlic powder

1/4 teaspoon salt

1/2 cup parmesan cheese, shredded

Preparation

Directions: Prep Time: 5 mins Total Time: 15 mins 1 Heat heavy whipping cream and water in a small, heavy saucepan over medium heat until hot but not boiling. 2 Add butter, pesto sauce, garlic powder and salt. Reduce heat and continue to cook about 5 more minutes over low heat. 3 Stir in 1/2 cup parmesan cheese until melted.

Ingredients#

Preparation#

Ingredients

Preparation