Pesto And Pasta With Lemon And Shrimp Recipe

Ingredients

You’ll spend more time enjoying this dish than preparing it! Add a loaf of hearty bread and a salad and you’ll have a well-rounded dinner.

Estimated Times

Preparation Time: 10 mins

Cooking Time: 10 mins

Servings: 4

1 package (9 ounces) BUITONI Refrigerated Linguine, prepared according to package directions

8 ounces cooked medium shrimp, kept warm

1 container (7 ounces) BUITONI Refrigerated Reduced Fat Pesto with Basil

1 1/2 teaspoon grated lemon peel

2 tablespoons thinly sliced green onion

COMBINE pesto and lemon peel in medium saucepan. Cook over medium-low heat, stirring frequently, for 6 to 8 minutes or until heated through. Transfer cooked pasta to serving plates. Top with sauce and shrimp. Sprinkle with green onion.

Preparation

see above