Ingredients
1 1/2 cups all-purpose flour
I teaspoon salt
1/2 cup sugar
6 tablespoons butter
6 tablespoons shortening
6 to 8 tablespoons chilled vodka
Preparation
Cut up butter/shortenting in to small bite sized pieces. Chill butter and shortenting in freezer until firm but not completely frozen.
Mix dry ingredients. Cut in butter and shortening with a pastry cutter.
Add just enough Vodka to combine. Should be crumbly, cornmeal like texture. Wrap in plastic wrap and chill for 30 min to 1 hour before use.
