Ingredients
3 1/2C Flour
4Tbsp Brown Sugar (packed)
3tsp Baking Powder
2tsp Baking Soda
1tsp Salt
1/2C Plain Yogurt or Sour Cream
3C Milk
2 large Eggs
3 1/2Tbsp Butter (softened at room
temp.)
Preparation
Combine all dry ingredients in a large mixing bowl. Add butter and mix just until coarse. Combine all other ingredients together in a separate mixing bowl and add all at once to the flour/butter mixture. Ladle out 1/2 cup at a time onto a lightly greased griddle heated to 350º
