Ingredients
2 2/3 c. flour
1 c. unsweetened cocoa
1 Tbs.baking soda
1/2 tsp.salt
1 c. butter or margarine
3 c. firmly packed brown sugar
4 lg. eggs
1 tbsp.vanilla extract
1 1/2 c.sour cream
1 1/3 c. hot water
Preparation
Combine flour cocao, baking soda, salt in med bowl. Beat butter in mixer until creamy Beat in brown sugar, then eggs one at a time, beating well after each egg. Add vanilla. At low speed add dry ingredients alt. with sour cream, beginning and ending w/ dry ingredients. Stir in hot water,beat at low speed just until blended pour into prepared pans. Bake 30-35min.until toothpick comes out clean.