Ingredients
2 (8-inch) flour tortillas 2 Tablespoons tomato sauce 3/4 ounce sliced pepperoni 1/4 cup shredded mozzarella cheese 2 Tablespoon grated parmesan cheese 1/4 teaspoon each dried oregano and garlic powder
Preparation
Spread half the tomato sauce on each tortilla. Top each with half the remaining ingredients. Fold in sides and roll. Place one wrap in each well.
