Ingredients

4 cups flour

1-1/2 cups butter flavor Crisco

1 tsp salt

Preparation

  1. mix together and store in refrigerator
  2. for one pie (single crust) mix 1/2 cup mix + 1 TBSP water
  3. for one pie (double crust) mix 1-1/2 cups mix + 3 TBSP water