Pecan Cheese Ball Recipe

Ingredients

8oz Cream Cheese

4oz Crumbled Bleu Cheese

4oz Shredded Cheddar

2Tbs Dijon Mustard

1Tbs Worcestershire Sauce

1/8Tbs Garlic Powder

1/4Tbs Salt

1/2Cup Pecans - Chopped Fine

2/3Cup Dried Cranberries -

Chopped Fine

Preparation

Chop Pecans and Cranberries until fine - set aside. In a mixer combine all the rest of the ingredients and mix on LOW until smooth and well combined. Add Pecans and Cranberries and mix until well combined. Place in a bowl or form into a ball and refrigerate for at least 1/2 an hour.