Pears With Pecorino And Honey

Ingredients

1/2 pound pecorino (sheep’s-milk) cheese

4 Comice pears, cored and sliced

Honey, for drizzling

Freshly ground pepper

Preparation

Slice cheese thinly and divide among 4 plates. Place pears on top of cheese. Warm honey and drizzle over pears and cheese. Grind pepper over each plate, and serve.