Ingredients

TREATS

1 C. Karo Syrup (light)

1 C. Sugar

1 C. Peanut Butter

6 C. Rice Krispies

FROSTING

Chocolate (dark or milk or combination)

Preparation

Microwave karo syrup until bubbly and stir in sugar

Mix in peanut butter

Mix in Rice Krispies

Grease cake pan and spread Rice Krispie mix in pan

Melt chocolate on stove (large pan w/ water and smaller pan w/ chocolate in larger pan so chocolate does not scald)

Spread melted chocolate over Rice Krispies