Ingredients
TREATS
1 C. Karo Syrup (light)
1 C. Sugar
1 C. Peanut Butter
6 C. Rice Krispies
FROSTING
Chocolate (dark or milk or combination)
Preparation
Microwave karo syrup until bubbly and stir in sugar
Mix in peanut butter
Mix in Rice Krispies
Grease cake pan and spread Rice Krispie mix in pan
Melt chocolate on stove (large pan w/ water and smaller pan w/ chocolate in larger pan so chocolate does not scald)
Spread melted chocolate over Rice Krispies