Ingredients 1 1/2 c. warm water 3 tbls. olive oil 1 1/2 tbls. sugar 1 1/2 tsp. salt 1 1/2 c. whole wheat flour 2 1/4 c. bread flour 1 1/2 tsp yeast Preparation All ingredients in bread maker. Bread maker on dough setting. When dough is ready shape pizzas and bake for 12 minutes at 425. Remove from oven, put toppings on, bake again 15 minutes at 350.
Ingredients 2 duck demi-glace 4 medium carrots, cut in cubes 3 onions, thickly sliced 1 head of garlic, peeled 3 ounces duck fat or 3 ounces truffle butter 1 14-16 pound organic turkey Salt and pepper Preparation Combine the duck demi glace, carrots, onions and garlic in a stock pot large enough to hold the turkey. Fill it with water only half way up....
Ingredients ½ cup arils from 1 large POM Wonderful Pomegranate 1 tablespoon olive oil 1 clove garlic, crushed 2 10-oz. bags spinach, washed 1 tablespoon water or chicken broth salt and pepper to taste ¼ cup blanched almonds ⅔ cup heavy cream ¼ teaspoon nutmeg Preparation Score 1 fresh pomegranate and place in a bowl of water. Break open the pomegranate under water to free the arils (seed sacs). The arils will sink to the bottom of the bowl and the membrane will float to the top....
Ingredients 1 cup raisins 2 cups water 1 egg, beaten 1 cup sugar 1/2 cup crisco Add above 3 ingredients to cooled raisins mixture 1 cup oatmeal 2 cups flour 1/2 tsp salt 1 tsp soda 1 tsp connamon 1 tsp nutmeg 1 tsp cloves 1 cup walnuts 1 cup chocolate chips Preparation Mix all ingredients and drop by a full tablespoon into a greased cookie sheet. Bake at 350 for approx 10 min....
Ingredients 1 oz dried porcini mushrooms 1 cup boiling water 4 whole pork shanks with rind abt 1-1/4 - 1-1/2 lbs ea. 4 Tbls. Olive Oil divided 1 lg. onion chopped 1 cup chopped carrots 1 cup chopped leeks-white & lt Green parts 1/2 chopped celery 2 oz prosciutto chopped 6 garlic cloves chopped 1 cup dry white wine 1 cup low salt chicken broth 5 tsp. chopped fresh sage div....
Ingredients 2 lbs. squash 2 eggs 1 cup mayonnaise Bread Crumbs 1 small onion, chopped 1/4 cup green pepper, chopped 1/2 cup parmesean cheese, grated 1/2 cup cheddar cheese, grated Salt and Pepper to taste Preparation Slice squash and boil with onion and pepper until tender - drain. Beat eggs. Add mayo, cheese and seasonings to eggs. Combine with squash, onions and pepper. Pour into baking dish. Dot with butter and top with bread crumbs....
Ingredients 2 tablespoons unsalted butter, plus more for dish 1 medium onion, cut into 1/2-inch dice 2 pounds assorted wild mushrooms, such as chanterelle, oyster, or black trumpet, coarsely chopped 1/4 cup dry white wine, such as Sauvignon Blanc 1 1/2 teaspoons coarse salt Freshly ground pepper 1 cup finely grated Gruyere cheese (about 4 ounces) 1 cup finely grated Parmesan cheese, about 3 1/2 ounces 2 pounds Yukon Gold potatoes, peeled and cut into 1/8-inch-thick rounds...
Ingredients See below Preparation I recently bought my first bar of unsweetened chocolate (100% cacao) and to steal vocabulary from my 5-year-old, it tasted disgusting! However, in some magical way the combination of ingredients in this recipe below make the cacao taste like “regular” chocolate. I have to thank a 100 Days of Real Food reader for introducing me to a version of this recipe. I would have never thought to put these items together and now we can’t stop eating them!...
Ingredients 15 dried bay leaves, crumbled 1/3 cup coarsely chopped fresh sage leaves, plus several whole leaves, for garnish 1/3 cup finely grated orange zest (2 to 3 oranges) 1 1/2 to 2 teaspoons coarse salt 1 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil 1 three-rib prime rib of beef (about 7 pounds), trimmed and frenched Preparation Stir together crumbled bay leaves, sage, orange zest, salt, pepper and the oil in a mortar and pestle....
Ingredients Pumpkin Muffin: 1 cup all purpose flour 1 cup whole wheat flour 2 tsp. baking soda 1 1/2 tsp. baking powder 2 tsp. pumpkin pie spice, or to taste 1 tsp. ground cinnamon 1/4 tsp. salt 1 cup pumpkin puree 1/2 cup white sugar 1/4 cup canola oil 3/4 cup buttermilk 1 egg + 1 egg white 3/4 tsp. vanilla Frosting: 1/2 cup whipped cream cheese 1 TB confectioners sugar...
Ingredients 1 package penne pasta by De Cecco 2 tablespoon unsalted butter ½ cup heavy cream plus 2 tablespoons ½ freshly grated Parmigiano Reggiano Cooked chicken, cut in small pieces Fresh ground black pepper Dash grated nutmeg Preparation In a large pot of salted water cook the penne pasta according to the package directions. Meanwhile in a large skillet melt 1 tablespoon of butter and add the chicken. Cook over medium heat until the chicken is warm....
Ingredients 1 quart simple tomato sauce 1 cup vodka 1/2 cup heavy cream, at room temperature 1/2 cup grated Parmesan 1 pound Penne Preparation Simmer the tomato sauce and vodka in a heavy large skillet over low heat until the mixture reduces by 1/4, stirring often, about 20 minutes. Stir the cream into the tomato and vodka sauce. Simmer over low heat until the sauce is heated through. Stir in the Parmesan cheese until melted and well blended....
Ingredients 6 ounces uncooked angel hair pasta 1 small zucchini, quartered and sliced 1 medium onion, chopped 1 medium green pepper, chopped 1 small sweet red pepper, chopped 4 garlic cloves, minced 1-1/2 pounds uncooked medium shrimp, peeled and deveined 1/4 cup reduced-fat butter, cubed 2 teaspoons dried oregano 1 teaspoon dried basil 2 tablespoons grated Parmesan cheese Preparation Cook pasta according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, saute the zucchini, onion, peppers and garlic until tender....
Ingredients 1/2 cup butter 1 cup sugar 4 eggs 1 can crushed pineapple- 16 oz. 5 slices bread, cubed. Preparation Mix all ingredients together, bake 1 hour at 350 degrees; half the time uncovered, half covered. Related Video
Ingredients 1 stick plus 1 tablespoon unsalted butter, room temperature, plus more for pan 2 cups plain whole-milk yogurt 1 pound rhubarb, trimmed and cut crosswise into 3-inch pieces 1 1/2 cups granulated sugar, plus more for sprinkling 1 3/4 teaspoons kosher salt 1/2 cup shelled unsalted pistachios (2 1/4 ounces) 1 1/2 cups unbleached all-purpose flour 2 teaspoons baking powder 2 large eggs, room temperature 1 1/4 teaspoons pure vanilla extract or orange-blossom water...
Ingredients 4 c Water 2 tb Unsalted butter 1 c Coarse polenta; 3 tb Fresh herbs; as suggested 3/4 c Grated Parmesan cheese Salt and ground white pepper Preparation To make the polenta, in a deep saucepan over high heat, bring that water and butter to a boil. Slowly pour in the polenta while stirring continuously with a whisk. Allow the mixture to bubble, whisking constantly, Cook 1-2 minutes as it thickens....
Ingredients juice from 46 large POM Wonderful Pomegranates,* or 2 cups POM Wonderful 100% Pomegranate Juice 2 racks of lamb, frenched and trimmed of fat salt and pepper to taste 4 tablespoons olive oil 1 cup mint leaves 4 tablespoons dry sherry 1 bay leaf 3 tablespoons orange blossom honey skin of 1 apple (any variety) Preparation Prepare fresh pomegranate juice.* In a small saucepan over medium heat, cook pomegranate juice, sherry, bay leaf, honey and apple skin; reduce by half....
Ingredients 4 tablespoons vinegar 1 cup olive oil salt pepper four 1-pound porgies or tilefish 4 rosemary sprigs 4 thyme sprigs 4 oregano sprigs 4 sage sprigs 4 marjoram sprigs Preparation Place the fish in a dish with a large rim so you can cover them with the marinade. Mix the vinegar and olive oil together and pour them over the fish. Place the herbs on top, cover, and refrigerate....
Ingredients 8 boneless pork loin chops (about 2 pounds), 3/4 inch thick 1/3 cup flour dash of salt 1/4 teaspoon pepper Trim the fat from the chops. In a shallow dish combine the flour, salt and pepper. Coat the chops with the flour mixture. 2 tablespoons cooking oil In a large skillet the cook chops, half at a time, in hot oil until they are brown on both sides (about 8-10 minutes)....
Ingredients 2 c. flour 2/3 c. birmly packed dark brown sugar 1/2 c. sugar 2 tsp baking powder 1/4 tsp. salt 1 3/4 tsp pumpkin pie spice 1 c. canned pumpkin 1/4 c. water 1/4 c. oil 1 1/2 tsp vanilla extract 3 egg whites, lightly beaten 3/4 c. coarsely chopped cranberries Vegetable cooking spray 1/4 c. chopped pecans Preparation Combine the first 6 ingredients in large bowl, make a well in center of mixture....
