Ingredients 4 - 1" thick Pork Loin Chops 3-Cups Marinara Sauce 2- Tbsp. Chopped Capers 10-12 Green or Black olives chopped 2 Tbsp. minced Parsley Salt & Pepper 8 oz. Linguine Preparation Saute Pork Cops in olive oil until browned, pour Marinara sauce over, add capers,olives & parsley simmer for 10 minutes. serve over Linguine
Ingredients 4 cups of Milk 250gs of small prawns 3 tbs of tomato paste 3 tbs of butter Salt to taste Coarse Black Pepper to taste Preparation Bring milk to oil then turn to simmer. Add tomato paste, prawns and butter. Simmer for 10 minutes then add salt and pepper to taste
Ingredients 1 1/2 teaspoons salt 1/4 teaspoon cayenne pepper 1/2 teaspoon onion powder 1/4 teaspoon granulated garlic 1/2 teaspoon paprika 1/4 teaspoon ground black pepper 1/4 teaspoon rubbed sage 1/4 teaspoon dried thyme 1/4 teaspoon dried oregano 1/8 teaspoon cumin Preparation Mix all ingredients together and store in an air tight container. Use as a seasoning for chicken, turkey, or any other poultry.
Ingredients For Enchiladas: 20-30 six inch corn tortillas 24 ounces queso anejo enchilado or queso fresco 8 ounces monterey jack 4-6 cups red chile sauce (recipe to follow) Peanut or vegetable oil Salt & pepper to taste 1/2 bunch cilantro For Sauce: 3 [dried] ancho or mulato chiles* 3 [dried] pasilla chiles* 3 [dried] guajillo or 4 [dried] cascabel chiles* 3 [dried] New Mexico chiles* 6 cloves garlic (pan roasted)...
Ingredients 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count) 1/2 cup chopped toasted pecans 1 tablespoon packed brown sugar 1 tablespoon butter, melted 4 tablespoons butter 1/2 cup packed brown sugar 1/2 cup chopped pecans 1/2 cup heavy whipping cream 1 teaspoon vanilla Preparation Heat oven to 350°F. Line large rimmed baking pan with cooking parchment paper. Separate dough into 8 biscuits. Separate each biscuit into 2 layers, making a total of 16 thin biscuits....
Ingredients 1-3oz pkg cream cheese 1/2c butter 1 1/2 c sifted flour Pie filling 1 egg 1 c brown sugar 1 T soft butter 1 t vanilla dash salt 1 c broken pecans Preparation Let cream cheese and butter soften at room temperature - blend. Stir in flour. Chill for 1 hr. Shape into 3 dz balls. Press dough into minimuffin pans- to bottom and side For filling, beat together egg, sugar, butter, vanilla and salt just until smooth....
Ingredients -2 oz (1/2 C) mozzarella -2 oz (1/2 C) feta cheese -1 oz (1/2 C) grated Parmesan cheese -1 T fresh oregano -1/4 t salt -1/8 t ground black pepper -10 sheets of frozen phyllo dough, thawed -2 C thinly sliced plum tomatoes -1/3 C thinly sliced green onions -1/4 fresh basil leaves Preparation Preheat oven to 375º Combine mozzarella through pepper in a bowl Cut phyllo sheets in half crosswise Working with one phyllo sheet at a time (cover remaining dough to prevent it from drying), place phyllo sheet on a baking sheet coated with cooking spray, then coat phyllo sheet with cooking spray Repeat with two more layers of phyllo, then sprinkle with 2 T of the cheese mixture Repeat layers 5 times, ending with 2 phyllo sheets on top Coat top phyllo sheet with cooking spray, then sprinkle with 2 T of cheese mixture....
Ingredients Juice from 2-3 large POM Wonderful Pomegranates* or 3/4 cup POM Wonderful 100% Pomegranate Juice 1/2 cup arils from 1 large POM Wonderful Pomegranate 1 4 x 4-inch double-thick piece of cheesecloth and kitchen string 5 cups chicken broth 1/4 cup olive oil 1 cup finely chopped onion 1 cup finely chopped carrots 1/4 cup finely chopped fresh basil, or 2 teaspoons crushed dried basil 2 teaspoons fresh chopped thyme leaves, or 1/2 teaspoon crushed dried thyme...
Ingredients 3 1/2 C flour 1 t baking powder Scant 1 t baking soda 1/2 t salt 2 sticks unsalted butter (1/2 lb.) 2 C sugar 4 eggs 1 1/4 C buttermilk Rind of 2 lemons, zested or grated fine 1/2 C fresh poppy seeds For the glaze: Juice of 2 lemons 2/3 C sugar Optional Garnish: Fresh strawberries, washed, hulled, and sliced (leave 2-3 perfect berries) Whipped cream Fresh mint...
Ingredients 2 large russet potatoes, diced 1/2 cup all-purpose flour 1/2 tsp baking powder 5 tbsp unsalted butter/margarine garlic powder + s&p to taste Preparation Boil potatoes in salted water for about 12 minutes, or until tender. Mash until smooth. Mix in butter/margarine until combined, then add the rest of the ingredients to form a dough. Knead and mold to desired shape. Lightly grease a non-stick pan with either butter/oil and cook until golden brown....
Ingredients 1 lb. grated sharp cheese 1 cup finely chopped nuts 1 cup mayonnaise 1 small finely grated onion Black pepper Dash of cayenne Strawberry preserves Preparation Mix all the ingredients, then mold with your hands into the desired shape (Mrs. Carter molds it into a ring). Place in the refrigerator until chilled. Place the strawberry preserves in the center of the ring. Serve with buttery crackers.
Ingredients 1 1/2 pound lean ground beef 1 cup tomato juice 3/4 Quaker Oats (quick or old fashioned, uncooked) 1 egg or 2 egg whites, slightly beaten 1/2 cup chopped onion 1/2 teaspoon salt 1/4 teaspoon pepper Preparation Heat oven to 350 degrees. Combing all ingredients; mix lightly but thoroughly. Press into 8X4 inch loaf pan; bake 1 hour or until meat is no longer pink and juices run clear. Drain, let it stand 5 minutes before serving....
Ingredients 1/2 c. walnuts 3 Tbs olive oil 1 Tbs fresh lemon juice 6 c. (3/4 pound) loosely packed romaine lettuce 2 pears, cored & thinly sliced 3 oz reduced fat herbed goat cheese (or gorgonzola) salt & freshly ground pepper Preparation Heat oven to 275 degrees. Spread walnuts on a baking sheet and bake until fragrant ~8 minutes. Place oil, lemon juice, and pinch of salt and pepper in a jar with a lid....
Ingredients 1 c. sugar (can reduce to 3/4 c.) 1 c. water 1 c. lemon juice 3-4 c. cold water Preparation Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely. While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice. Add the juice and the sugar water to a pitcher....
Ingredients 4 cups basil leaves, well packed 4 cloves garlic, lightly crushed and peeled 1 cup pine nuts or walnuts (or a combination of the two) 1-1/2 cups freshly grated Parmigiano Reggiano or Pecorino cheese (or a combination of the two) 1-1/2 cups extra-virgin olive oil salt and pepper to taste Preparation Place basil leaves and garlic in food processor or blender and process until leaves are finely chopped. Add nuts and process until nuts are finely chopped....
Ingredients 240 g de chocolate amargo picado / 8.5 oz of dark chocolate 200 g de manteiga / 7.05 oz of butter 3 ovos inteiros / 3 eggs 2 gema / 2 egg yolk 4 colheres (sopa)de açúcar / 4 tablespoons of cane sugar 4 colheres (sopa) de farinha de trigo / 4 tablespoons of wheat flour Preparation Derreta o chocolate em uma panela em banho-maria e junte a manteiga, mexendo até que fique homogêneo e brilhante / melt the chocolate in bain marie, add the butter and stir until you get a silky mix Em uma vasilha, bata os ovos, as gemas e o açúcar até que os ingredientes fiquem bem incorporados / in a separate bowl stir the eggs (whites & yolks) and the sugar until you get a thick mix Retire o chocolate do fogo e despeje aos poucos na vasilha dos ovos misturados....
Ingredients Mix 3 c flour 1 t salt 1 c shortening (cut in) Add 1/3 c +1 T water 1 T vinegar (or 1 more T water) 1 egg Preparation Add wet ingredients as you stir gently with a fork. The less handling the better. Cut into 3 pieces and roll out in a circle large enough to cover the pie pan on lightly floured surface. Poke several holes in the shell to prevent it from ballooning....
Ingredients 1 can frozen Lemonade Whiskey Sparkling Water Maraschino cherries Oranges Preparation Add frozen lemonade to punch bowl. Then fill emptied can once with whiskey and twice with sparkling water and mix. Garnish with orange slices and cherries.
Ingredients 2 T butter, melted 3 eggs, lightly beaten 1 c milk 1 cup all purpose flour 1 t salt Preparation Preheat oven to 450. Spray the cups of popover pan with cooking spray. Pour ½ t melted butter into each cup. In bowl, whisk eggs and milk, then remaining melted butter. Stir in salt and then whisk in flour, whisking for 2 minutes until smooth. Divide batter among cups, about 2/3 full....
Ingredients 4 cloves garlic, smashed 2 tablespoons fennel seeds, toasted 2 tablespoons fresh rosemary 1 small lemon, zested, then halved lengthwise and thinly sliced Kosher salt and freshly ground pepper 6 tablespoons extra-virgin olive oil 1 pork loin (2 1/4 pounds), trimmed 8 ounces pancetta, thinly sliced 1 pound small fingerling potatoes, halved 1 sweet yellow onion (12 ounces), cut into eighths Preparation Preheat oven to 425 degrees with rack in center....
