Ingredients Base: 1/2 cup cold butter or margarine 2 tablespoons sugar 1 cup flour 1/4 cup finely chopped nuts 1 cup whipping cream (whipped) 2nd Layer: 8 ounces cream cheese (softened) 3/4 cup sugar 3RD Layer: 3rd Layer: Pistachio pudding (4 serving size) 1 cup cold milk Preparation Base: Combine the sugar,flour and nuts;cut in butter until mixture is crumbly.Press into a greased 9-in.x9-in. baking pan.Cook 15 minutes in a 325 F....
Ingredients 2 cups warm water (about 110 degrees) 1/2 teaspoon sugar 2 envelopes active dry yeast (2 scant tablespoons) 3 tablespoons extra-virgin olive oil, plus more for bowl 6 to 7 cups all-purpose flour, plus more for dusting 1 tablespoon salt Preparation Stir warm water, sugar, and yeast in a small bowl until yeast is dissolved. Let stand until foamy, about 5 minutes. Brush a large bowl with oil, and set aside....
Ingredients 10 fresh apricots; cut in half and remove pit. Trim notch out of top end 2 c water ¾ cup honey ¾ cup sugar 6 cardamom seeds pounds - or ½ t cardamom 2 cinnamon sticks or 1 t. Cinnamon 1 t dried lemon zest or fresh lemon zest or 2t. Lemon juice 8 oz mascarpone Slivered almonds for garnish Preparation Simmer poaching sauce for 15 minutes Strain sauce and return to simmering....
Ingredients 6 fluid ounces (3/4 cup) chilled gin (recommended: Tanqueray No. 10 gin) 1 lemon, juiced 1 orange, juiced 1/4 cup pomegranate syrup Pomegranate seeds, for garnish Preparation In a medium pitcher or bowl, stir the gin, fruit juices, and syrup together. Divide among 4 martini glasses. Garnish with pomegranate seeds.
Ingredients 4-6 slices bacon 4 loin pork chops, 1 inch thick 2-4 lg. baking potatoes, pared and thinly sliced 2 med. onions, thinly sliced 1 tsp. salt 1/4 tsp. pepper 1 tsp. caraway seed 3/4 c. dry white wine 1 or 2 cloves garlic 1 or 2 lbs. sauerkraut Preparation Fry 2 slices of bacon in large skillet until crisp. Crumble and reserve. Trim fat from chops, brown in bacon drippings....
Ingredients 2 Tbs Garlic Powder 1 Tbs chili powder 1 Tbs paprika 2 tsp ground coriander 3/4 tsp ground cinnamon 1/2 tsp ground ginger 3 - 1 pound pork tenderloins 2 tsp salt 1/2 cup finely chopped onions 1/3 cup water 1 tbs cider vinegar 6 oz guava paste 2 garlic cloves minced 1 jalapeno minced Cooking spray Preparation Prepare grill Combine first 6 ingrediants in a small bowl. Sprinkle pork with salt and rub g\arlic misture....
Ingredients One (3 lb) boneless chuck roast 1 1/2 tsp (salt, pepper & garlic powder) 1/4 cup vegetable oil 1 onion, thinly sliced 3 bay leaves 3 or 4 beef bouillon cubes, crushed 2 garlic cloves, crushed One (10 3/4 oz) can cream of mushroom soup 1/2 cup Chardonnay Preparation Sprinkle roast on all sides with salt, pepper, garlic powder mixtures. Using a skillet over high heat, sear roast until brown in oil....
Ingredients cooked mashed potatoes 1 cup Romano or Parmesan cheese 1 Tbsp parsley 1 large egg Preparation Preheat oven to 350 degrees. Combine all ingredients into a large bowl. Form mixture into balls the size of golf balls. Place on cookie sheet on center rack in oven and bake in preheated oven for 30 minutes or until brown.
Ingredients 1 cup of crushed peacans, a half of a cup of powdered sugar, 1 cup of candid cherries, 1 cup of marsh mellow cream, 3 teaspoonsful of carnation condensed milk, one fourth of a cup of cream cheese, a half of a stick of butter, one fourth of a pack of butterscotch morsels, 1 cup of after diner mints and 1 cup of peanut butter, set a side. Combind 10 boiled potatoes with 4 cups of white powderd sugar and a half stick of butter....
Ingredients 1/2 cup flour 2 eggs 1/2 cup milk Pinch of salt Dash of cinnamon 2 tablespoons melted butter Topping: Powdered sugar Fresh fruit (sliced fresh strawberries, raspberries, etc.) Preparation Mix flour, eggs, milk, salt and cinnamon together. Coat 9-inch pie pan with the melted butter and pour in pancake mixture. Bake at 375 degrees for 25-30 minutes. Top with powdered sugar and fruit.
Ingredients 3/4 cup canned pumpkin (not pumpkin pie mix) 1/3 cup packed brown sugar 1 teaspoon ground cinnamon 1/8 teaspoon ground ginger 1/8 teaspoon ground nutmeg 1 egg, separated 1/2 cup chopped pecans 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet 1/2 cup powdered sugar 2 to 3 teaspoons milk 1 tablespoon chopped pecans Preparation Heat oven to 350°F....
Ingredients 1 (8") pie crust 3 eggs, beaten 1 c. light cream, heated 1 tsp. sea salt 1/4 tsp. dry mustard Dash of nutmeg 6 thin slices onion, sauteed 1 1/2 c. grated natural Swiss cheese 1 c. fresh chopped spinach Preparation Mix eggs, cream, sea salt, mustard and nutmeg. Add sauteed onions and grated cheese. Pour into baked pie shell. Bake 45 minutes at 350 degrees. Bake pie crust for 10 minutes before adding ingredients....
Ingredients For the Filling 8 ounces bacon (about 8 slices) cut into 1/2-inch pieces 2 large eggs 2 large egg yolks 1 cup whole milk 1 cup heavy cream 1/2 teaspoon table salt 1/2 teaspoon ground white pepper pinch fresh grated nutmeg 4 ounces Gruyère cheese, grated (1/2 cup) Preparation Adjust oven rack to center position and heat oven to 375 degrees. Fry bacon in skillet over medium heat until crisp and brown, about 5 minutes....
Ingredients 1 box yellow cake mix 1 cup chopped pecans 1/2 cup butter, melted 3 eggs 1 package (8 oz) cream cheese, softened 1 bag (1 lb) powdered sugar Preparation Heat oven to 325°F. Lightly grease 13x9- inch pan with shortening or cooking spray. In large bowl, stir cake mix, pecans, butter and 1 of the eggs with spoon until well blended. Press mixture in bottom of pan. In medium bowl, beat remaining 2 eggs, the cream cheese and powdered sugar with electric mixer on medium speed until smooth....
Ingredients 2 (15 ounce) cans solid pack pumpkin 1 (12 ounce) can evaporated milk 1 cup sugar 3 eggs 1 teaspoon vanilla extract 1 (18.25 ounce) package yellow cake mix 1 cup butter, melted 1 1/2 cups chopped pecans FROSTING: 1 (8 ounce) package cream cheese, softened 1 1/2 cups confectioners’ sugar 1 teaspoon vanilla extract 1 (12 ounce) container frozen whipped topping, thawed Preparation 1.Line a 13-in. x 9-in. x 2-in....
Ingredients 1 tablespoon extra virgin olive oil 1 pound sweet Italian pork and fennel sausage, crumbled 1 small red onion, chopped 2 cloves garlic, minced Pinch of crushed red pepper flakes 2 bay leaves 1 teaspoon fresh chopped sage 1 teaspoon fresh chopped rosemary 3/4 cup dry red wine 2 1/2 cups peeled, seeded and diced tomatoes, fresh or canned 3/4 cup heavy cream 3/4 cup grated Parmigiano Reggiano Salt and freshly ground black pepper...
Ingredients 3 large egg whites, room temperature 1/8 teaspoon kosher salt 1/3 cup sugar 1/2 cup powdered sugar 1/8 teaspoon peppermint extract 12 drops red food coloring Read More http://www.bonappetit.com/recipes/2011/12/peppermint-meringues#ixzz1eMZeEJV7 Preparation Preheat overn to 200°. Line a baking sheet with parchment paper. Using an electric mixer, beat egg whites and salt on medium-high speed until white and foamy, about 1 minute. With mixer running, gradually add suger in 3 additions beating for 2 minutes between each addition....
Ingredients 1 Package (16 oz.) Pillsbury Hot Roll Mix 1 1/4 C hot water 2 T oil 2 t dried oregano 1 egg, lightly beaten 1 1/2 C freshly grated Parmesan cheese 7 oz sliced pepperoni 1 C shredded mozzarella cheese 1 C shredded Cheddar cheese Preparation Combine the roll mix and yeast packet from the box in a large bowl. Pour in the water and oil, mix well, and kneed for 5 minutes....
Ingredients 1 cup basmati rice 3 cups whole milk 1 can coconut milk 1/3 cup sugar 1/4 teaspoon cardamom Dash fresh grated nutmeg 3 tablespoons sweetened coconut flakes 2 to 3 tablespoons dried sweet pineapple diced pineapple chunk, orange supreme, maraschino cherry for garnish on a paper cocktail umbrella optional 2 coconuts split in half for serving bowls. use sugar or salt to keep them upright on your plate Preparation Wash the rice thoroughly and put in a deep pot....
Ingredients 1 pineapple , cored and quartered lengthwise, cut into 1/2-inch thick wedges 1 liter premium vodka (1 bottle) Apricot nectar Preparation Place pineapple wedges in a large glass container; pour in bottle of vodka. Let stand at room temperature for 24 hours. Strain vodka. Pour 3 parts pineapple vodka and 1 part apricot nectar in a large cocktail shaker filled with crushed ice. Shake and strain into chilled Martini glasses....
