Perfect Graham Cracker Crust Recipe
Ingredients 1 1/4 cups graham cracker crumbs (from about 10 crackers) 1/4 cup sugar 4 tablespoons unsalted butter, melted Preparation Preheat oven to 350 degrees. Combine graham cracker crumbs and sugar in a medium bowl and mix well. Add butter and mix well. Press mixture firmly into a 9-inch pie pan using the bottom of a dry measuring cup. Bake until browned, about 25 minutes. Cool 10 to 15 minutes.